Active Food & Agriculture

Modulating glyoxylate cycle intermediates to enhance wheat rust resistance

In plain English

AI plain-English summary

Wheat plants with a disabled isocitrate lyase gene (TaICL) stop yellow rust fungus from infecting them, and the same protective effect can be triggered by spraying the plants with simple organic compounds. Wheat rusts are fungal diseases that can devastate global wheat harvests. Traditional resistance genes in wheat plants often fail because the fungus evolves new strains that bypass them. This project targets a different strategy: disabling a wheat gene that the fungus hijacks to infect the plant. The researchers recently discovered that knocking out the TaICL gene causes wheat to accumulate certain compounds that block the rust fungus. They now need to understand exactly how this works—whether the compounds directly kill the fungus or prime the plant’s own defences. If successful, this work could lead to wheat varieties with durable, broad-spectrum resistance that rust fungi cannot easily overcome. It could also enable spray-on treatments using malic or aconitic acid to protect crops. Because similar compounds have shown protective effects against other pests and diseases—including powdery mildew, aphids, and nematodes—the findings might extend beyond rusts to multiple agricultural threats. This is fundamental plant science with clear practical potential for food security.

View original technical description
New sources of resistance against the “polio of agriculture” the wheat rusts are urgently needed due to the threat they pose to wheat production worldwide. Traditionally the most effective means of controlling wheat rust has been the deployment of resistant wheat varieties, through integration of partial or race-specific resistance (R) genes. However, this is a very slow process, and the resistance conferred is frequently overcome through emergence of new pathogen races. An increasingly attractive alternative is to identify and disrupt disease susceptibility genes (S-genes). Plant S-genes are targeted by phytopathogens to promote their growth and infection. Thus, S-gene disruption often confers broad, durable, non-race specific resistance that is very difficult for pathogens to overcome. We recently identified the wheat isocitrate lyase gene (TaICL) as a potential S-gene that when disrupted prevented infection by the wheat yellow rust pathogen (Puccinia striiformis f.sp. tritici, Pst). TaICL disruption led to elevation in glyoxylate cycle intermediates, and we found these compounds can also act exogenously to inhibit Pst infection. The aim of this proposal is to establish how accumulation of the glyoxylate cycle intermediates in TaICL mutant plants prevents Pst infection and also to use this new knowledge to determine the likelihood Pst could overcome these effects. We will specifically resolve whether these compounds are directly toxic to Pst or if they act to indirectly prime defence responses in TaICL disruption mutants. This will be of great value for future exploration of malic and aconitic acid treatment as a method for Pst control, where this analysis will determine whether they should be considered as curative and/or preventative treatments. We will also explore specifically the mechanism(s) altered in Pst that lead to a reduction in infection through TaICL disruption. This new knowledge is critical to determining the longevity of manipulating TaICL as a potential new genetic source of wheat rust resistance. This project is particularly timely as it capitalises on our very recent discovery of TaICL disruption as the first evidence of a genetic avenue for enhancing accumulation of glyoxylate cycle intermediates in crops. The protective benefits of exogenous application and/or enhanced levels of glyoxylate cycle intermediates have also been previously demonstrated in multiple plant species against various pests and pathogens (e.g., wheat powdery mildew, nematodes, brown plant hopper, aphids etc). Thus, we will explore whether disruption of TaICL could also act as a new source of resistance beyond just the wheat rusts. Focusing on establishing if TaICL disruption could be used to enhance wheat’s resilience to three additional critical fungal threats and three major aphid pests in the UK.

View the original record at the funder ↗

Researchers

Diane Saunders (Principal Investigator)

Related Research

Grants with similar aims, by meaning.

Decrypting the epigenetic blueprint of a cereal killer
S-PROTECT: Tissue-specific repression of S factor expression to enhance wheat disease resistance
SeptPROTECT: Rapid effector discovery to protect wheat from Septoria tritici blotch disease
Maximizing the potential for sustainable and durable resistance to the wheat yellow rust pathogen
Investigation of conserved infection pathways in Puccinia species to identify novel targets for pathogen control

Original classification

Research and Innovation

Plain English summaries and category classifications on this site are generated by AI and may not perfectly reflect the original research.