Completed Food & Agriculture Plants, Animals & Ecology

Designing cereal seeds for nutrition and health

About this grant

This summary is based on the grant title only — the full abstract was not available.

No substantive source abstract was published for this research project funded by BBSRC.

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Researchers

Peter Shewry (Principal Investigator)

Related Research

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Cereal seed composition and end use quality
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Developing nutrient-enriched cereal grains with large embryos.
Optimising nutrient use in cereals
Developing enhanced breeding methodologies for oats for human health and nutrition

Original classification

Institute Project

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