Upcoming Food & Agriculture Plants, Animals & Ecology
Progressive Solutions for European Feed Autonomy through Sustainable Plant Protein Value Chains
Summary
Original abstract (not yet simplified)Europe’s feed industry depends on imported high protein content sources, mainly soybean meal, with 96% imported annually, creating supply risks and environmental impacts. PROFEED will boost EU self-sufficiency in plant proteins for feed through crop science, participatory demonstration, digital tools and capacity building. It works across diverse pedoclimatic conditions in 9 countries, engaging 40 farmers and 10 Lighthouse Sites, supported...
View original technical description
Europe’s feed industry depends on imported high protein content sources, mainly soybean meal, with 96% imported annually, creating supply risks and environmental impacts. PROFEED will boost EU self-sufficiency in plant proteins for feed through crop science, participatory demonstration, digital tools and capacity building. It works across diverse pedoclimatic conditions in 9 countries, engaging 40 farmers and 10 Lighthouse Sites, supported by 4 Communities of Practice. The project starts by mapping systems and barriers via workshops and surveys, combined with data analysis of previous projects to feed the PROFEED Digital Platform, an open-access decision-support tool integrating best practices, predictive models and training resources. State-of-the-art growth chambers will screen 130+ soybean, lupin and alfalfa accessions under current and future climate scenarios to identify the most resilient and high-protein varieties, validated in multi-site field trials. Low-impact processing technologies will improve nutritional quality and feed formulations tested in two waves of animal trials with pigs, broilers , gilthead seabream, Atlantic salmon and laying hens. Environmental and socio-economic performance will be assessed through Life Cycle Assessment, Techno-Economic Analysis and value chain mapping, while foresight exercises will co-create regional and EU-level roadmaps and policy briefs.PROFEED will deliver a harmonised EU database, a digital platform, validated formulations reducing soybean meal dependency by up to 30%, and a multilingual Massive Open Online Course offering tailored training for farmers, advisors, industry and policymakers to ensure large-scale adoption. The consortium includes 15 partners from 8 countries, including EUFARMS ( European network of 590 farmers, 300 organic farms from 5 countries), and is supported by an Advisory Board with FEFAC, MOWI and COPA-COGECA’s Working Party on Poultry to ensure alignment with industry needs.
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Original classification
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